Volume I - 100 Recipes from Around the World (eBook, PDF)

$10.00

Discover the sweetness of tradition and innovation with Honey & Hives: 100 Recipes from Around the World.

Created by a beekeeper with deep family roots in Lithuania and now continuing the craft in the U.S., this digital recipe book is more than a cookbook — it’s a tribute to honey as nature’s golden superfood. Inside, you’ll find 100 carefully curated recipes from every corner of the globe, showcasing honey in both sweet and savory dishes.

🍯 What’s Inside:

  • 100 honey-based recipes (Europe, Asia, Middle East, Africa, Americas, Oceania)

  • Detailed ingredients, instructions, and nutrition facts for every recipe

  • Background stories and cultural notes for each dish

  • Modern, clean design with full ebook PDF download

  • Bonus: Introduction & Beekeeper’s Story

🌍 Recipes include:

  • Greek Yogurt with Honey & Walnuts

  • Ethiopian Honey Wine (Tej)

  • Indian Honey Gulab Jamun

  • Moroccan Honey Lamb Tagine

  • American Honey BBQ Wings

  • Australian Honey Anzac Biscuits
    …and many more!

✨ Perfect For:

  • Food lovers looking to explore global cuisine

  • Beekeepers, honey enthusiasts, and health-focused cooks

  • Gifts for nature lovers and culinary adventurers

📦 What You Get

  • 1 PDF Ebook (100 recipes, instantly downloadable)

From the beekeeper 👨‍🌾

I learned beekeeping from my grandfather, a master beekeeper in Lithuania. After moving to the U.S. in the early ’90s, I started my own hives in 2015 and continued my education through Cornell’s Master Beekeeper curriculum. Ten years later, I’m proud to share our honey—and the recipes that make it shine. - Monty The Beekeeper.

Copyright & Disclaimer
© 2025 Honey & Hives. All rights reserved.
This book provides culinary information only. Not medical advice. Honey is not suitable for infants under 12 months. Always label allergens and store syrups safely.

Discover the sweetness of tradition and innovation with Honey & Hives: 100 Recipes from Around the World.

Created by a beekeeper with deep family roots in Lithuania and now continuing the craft in the U.S., this digital recipe book is more than a cookbook — it’s a tribute to honey as nature’s golden superfood. Inside, you’ll find 100 carefully curated recipes from every corner of the globe, showcasing honey in both sweet and savory dishes.

🍯 What’s Inside:

  • 100 honey-based recipes (Europe, Asia, Middle East, Africa, Americas, Oceania)

  • Detailed ingredients, instructions, and nutrition facts for every recipe

  • Background stories and cultural notes for each dish

  • Modern, clean design with full ebook PDF download

  • Bonus: Introduction & Beekeeper’s Story

🌍 Recipes include:

  • Greek Yogurt with Honey & Walnuts

  • Ethiopian Honey Wine (Tej)

  • Indian Honey Gulab Jamun

  • Moroccan Honey Lamb Tagine

  • American Honey BBQ Wings

  • Australian Honey Anzac Biscuits
    …and many more!

✨ Perfect For:

  • Food lovers looking to explore global cuisine

  • Beekeepers, honey enthusiasts, and health-focused cooks

  • Gifts for nature lovers and culinary adventurers

📦 What You Get

  • 1 PDF Ebook (100 recipes, instantly downloadable)

From the beekeeper 👨‍🌾

I learned beekeeping from my grandfather, a master beekeeper in Lithuania. After moving to the U.S. in the early ’90s, I started my own hives in 2015 and continued my education through Cornell’s Master Beekeeper curriculum. Ten years later, I’m proud to share our honey—and the recipes that make it shine. - Monty The Beekeeper.

Copyright & Disclaimer
© 2025 Honey & Hives. All rights reserved.
This book provides culinary information only. Not medical advice. Honey is not suitable for infants under 12 months. Always label allergens and store syrups safely.